Fresh baby mushrooms • Mild, meaty flavor and silky-smooth texture • Rich source of vitamins B, E, and D • High in iron, potassium, zinc, and phosphorus • Carefully selected for superior quality • Suitable for frying and pickling • Can be used in salads and baked goods • An ideal ingredient for sauces and soups • Country of origin: Oman Directions for use: • When cooking mushrooms, the easiest way to retain nutrients is to grill or microwave them. • They are also delicious grilled or sautéed in butter. • They can be used in a variety of recipes such as pizzas, pasta sauces, soups, and salads. Net weight 350g